TASTY CHOCOLATE CAKE

 

                    TASTY CHOCOLATE CAKE

INGREDIENTS

1 cup of hot milk

3 eggs

1 cup cocoa powder

2 cups flour

6 tablespoons of butter

2 cups sugar

2 teaspoon baking powder

INSTRUCTIONS

Beat all the dough ingredients in a mixer until all are mixed except the baking powder, after mixing add the baking powder and beat for about 15 seconds. Place in a greased round mold with a hole in the center. Bake for about 40 minutes in a medium oven (180°C).

FILLING

2 boxes of light milk cream

8 tablespoons of cocoa powder

Mix everything in the pan, turn on the heat and when it starts to boil, wait 5 minutes and turn off the heat, wait for it to cool and fill the cake.

Cut the cake into layers and wet with a syrup of 500ml of water and 100ml of condensed milk (mix well and drizzle over the cake).

after the cake, filling, cake filling (water the cake with the syrup.

Ganache:

300 g of melted milk chocolate and half a box of light milk creme.

Mix everything together and pour it over the cake.