Ultimate Texas Toast with Melted Cheese

 Combining the delectable flavors of garlic, Parmesan, mozzarella, and provolone on buttered bread, we’ve discovered the ultimate combination for our semi-homemade Texas toast with cheese. Our family adores this dish not only for its incredible taste but also for its simplicity, making it a perfect side dish for pasta or a hearty piece of meat.

Imagine thick slices of Texas toast generously coated with melted butter, a hint of garlic, fragrant Parmesan, and aromatic oregano. Then, they’re crowned with not one but two layers of gooey mozzarella and provolone cheese. As you watch the cheese bubble and turn golden brown in the oven, your anticipation will grow.

We’re constantly on the lookout for innovative ways to elevate our family meals, and this cheesy Texas toast recipe never disappoints.

𝗜𝗻𝗴𝗿𝗲𝗱𝗶𝗲𝗻𝘁𝘀:

4 tablespoons of melted butter

2 tablespoons of grated Parmesan cheese

1/2 teaspoon of garlic powder

1 teaspoon of oregano

1 cup of shredded mozzarella cheese

6 slices of provolone cheese

6 slices of Texas toast (or any thick, hearty bread)

1/2 teaspoon of dried parsley (optional garnish)

𝗜𝗻𝘀𝘁𝗿𝘂𝗰𝘁𝗶𝗼𝗻𝘀:

Optionally, lightly toast the bread before adding the seasonings. Toasting can enhance the bread’s crunchiness, but you can skip this step if you prefer a softer texture.

Melt the butter and thoroughly mix in the grated Parmesan, fragrant oregano, and garlic powder until well combined.

Arrange the bread slices in your air fryer basket or on a baking sheet in a single, flat layer. Evenly spread the butter mixture over each slice.

Sprinkle the shredded mozzarella cheese generously over the toast. Top each slice with a luscious slice of provolone.

If using an Air Fryer, set it to 350°F and air fry for 5 minutes. Alternatively, bake in a convection oven at 375°F for 6 to 7 minutes until the cheese is perfectly melted and bubbling.

If desired, garnish with a sprinkle of dried parsley before serving.

Enjoy the irresistible delight of our cheese-topped Texas toast – a simple yet sensational accompaniment to any meal.